I have made this profile on behalf of my son. He studied Bachelor of International Hospitality and Tourism Management and pursued his Master's in Hospitality Management at Taylor's University, Malaysia. He is currently working as a Food & Beverage Supervisor in Mandarin Oriental Hotel, Singapore. We come from an upper middle class, nuclear family with moderate values. Our son has both chevai dhosam and raghu-kethu dhosam. We also did pariharam for both the dhosams in Tirupathi and Bhavani temples in Erode.
